Darakjeong |
Traditional Pyeongyang(North Korea) Mandu(dumpling).
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ManduHyang |
We use bean curd with the host to make great Pyeongyang style mandu.
We have 7~8 different kinds of Mandu.
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Mandujip |
We have been in business as a Mandu house for over 15 years.
We prepare fresh Mandu every day.
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