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 Home >> What to Eat >> Korean food >> Sundubu-jjige (Soft bean curd stew with clams, beef or pork)

Tobang
 
We have been serving Tobang for over 30 years. We also serve Gochujang (thick soypaste mixed with red peppers), Gejang (crab preserved in soy sauce) and Buchimgae (fried food). Popular with Japanese tourists.


Anguk-dong

02-735-8156

Jjigae(soups) 4,000won, Gulbi Baekban 5,000won

10:00~23:00 (No holidays)

Exit no. 6 at Anguk station on line 3, walk towards Jongno Police Station
(73-1 Gwanhun-dong, Jongno-gu Seoul)


07-01-2002
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