Korea in Brief
Attractions
Korean Cuisine
Art & Craft
Big Event
Theme Tour
Who's Being Talked About?
Education
Neighborhoods
This Day in History
Tourist Information
Embassies
Incheon Int'l Airport
Gimpo Int'l Airport
Korea City Air Terminal
Communication
Airlines
Foreign Tourist Bureau
Subway Map of Seoul
This Month Seoul in Breif Specific Maps of Seoul
Where to Stay What to Eat What to Do What to See What to Buy What to Know
 Home >> What to Eat >> Korean food >> Gimbab (Boiled rice rolled in dried laver)
Gimbab Chon
 
We are very selective about the ingredients that go into our dishes, and season carefully. Our family recipies are popular, especially Jengban ramyeon (noodles) which includes a sesame leaf, lettuce, a coil, tteok, vegetables and ham.


Ewha women's Univ.

02-365-0201

Jengban noddle(ramyeon) for 2 people 5,000won, Myeolchi Jumeokbab 3,000won

09:00~22:00 (No holidays)

Exit 2 of Ehwa Women's Univ. station (line 2), turn right after the first block of Bose store
(Seodaemun-gu Seoul)


08-01-2002
backshow mapsend mailprint


 
Copyright ¨Ï 2001 What's On Communications Inc. All rights reserved.
Write to Us post@whatsonkorea.com.