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This Month Seoul in Breif Specific Maps of Seoul Where to Stay What to Eat What to Do What to See What to Buy What to Know  Home >> What to Eat >> Korean food >> Agutang (Goosefish soup), Agujjim (Steamed Goosefish soup) Masan Halmae Agujjim   Masan Halmae Agujjim is reputed for its delicious food and for the chefs' insistance on using only the best ingredients.. We don't use imported agu. "Agu" means "Goosefish". 'Masan Halmae Agujjim' is very well known for its wonderful cuisine and has been open for the past 11 years. 'Masan Halmae Agujjim' is very well known for its wonderful cuisine and has been open for the past 11 years. The good thing about this place is that they just simply use the best ingredients. They essentially purchase Agu caught in Korea so the fish is fresher and tastier. 'Masan Halmae Agujjim''s Agujjim is tender and chewy. It costs around 35,000 won for four people, 30,000 won for three and 25,000 won to be shared by two people. 02-599-¡©3055 Agujjim large 40,000won, medium 35,000won, small 30,000won 11:00¡­07:00 (No holidays) $, Yen Take the subway to Bangbae station on line 2, take a taxi to Bangbae cafe zone (760-2 Bangbaebon-dong, Seocho-gu Seoul) 10-11-2003   Copyright ¨Ï 2001 What's On Communications Inc. All rights reserved. Write to Us post@whatsonkorea.com.