Daerim-jeong has been making its own soybean paste for more than 40 years. For dishes like Bulgogi, the meat is marinated in that sauce for a long time.
You can also taste Gunjung Jeongol, which is made of various vegetable and seafood.
Dongdaemun
02-2266-1540
11:00 ~ 21:30
Exit8 Chungmuro Station of subway line 3 or 4
(13-18 Pil-dong 2 ga, Jung-gu, Seoul)
03-11-2002
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